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When you're in Pattaya, you can't miss trying the local grilled prawns, which are usually marinated with a mix of Thai spices and cooked to perfection over an open flame. They're juicy, flavorful, and often served with a tangy dipping sauce that enhances the experience. - Another standout dish is the tom yum seafood soup. It’s a spicy and sour soup that's packed with shrimp, mussels, and sometimes fish, all simmered with aromatic herbs like lemongrass and kaffir lime leaves. It’s a perfect dish to warm you up after a day at the beach. - And if you’re a fan of shellfish, the steamed blue crabs are a local favorite. They’re deliciously sweet and typically served with a spicy seafood sauce that complements their natural flavors beautifully. Dining note: Confirm that any named venue still operates and check its current location, opening days, reservations, menu and pricing directly. Pattaya’s restaurant scene changes quickly.