What types of local Thai food should I try in Pattaya?

- Pad Thai is a must-try stir-fried noodle dish, often served with shrimp or chicken and topped with peanuts. - Som Tum, a spicy green papaya salad, offers a refreshing and tangy taste that balances well with the heat. - Tom Yum Goong, a hot and sour shrimp soup, is famous for its fragrant herbs and spices that showcase Thai flavors. Dining note: Confirm that any named venue still operates and check its current location, opening days, reservations, menu and pricing directly. Pattaya’s restaurant scene changes quickly.