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Pattaya may be known for its seafood, but there are plenty of delicious vegetarian and vegan dishes to enjoy. Dishes like Pad Thai can easily be made vegetarian, and many local restaurants offer tofu or veggie versions. - Don’t miss trying Som Tum, which can be prepared without fish sauce, and is a refreshing green papaya salad that's bursting with flavors. Another dish to look out for is Gaeng Phed, a red curry that you can ask to be made with vegetables. - For a sweet treat, grab some Mango Sticky Rice made with coconut milk – it’s a delightful dessert that’s 100% plant-based. Local markets often have a variety of fresh fruit and vegetable stands, so you can easily grab healthy snacks on the go. Practical Pattaya note: Match the advice to your exact location, budget, transport and travel dates, and confirm time-sensitive details directly with the relevant provider or official source.